Channel 97
7:00p.m.
Monday - Thrusday

For more information regarding Southern's Cookin' With Gas,

Please contact:

Maggie Fitzgerald
Public Information Officer
Post Office Box 348
Statesboro , Georgia 30459

Telephone (912) 764-0649
Fax (912) 764-4691
E-mail: publicinformation@statesboroga.net

 

 

SHOW RECIPES

Chef Jason Scarborough - Blue Moon Cafe

Salmon Rose

3 Bone Lamb

Tailgating Grilled Duck

 

Chef Stephen Minton, C.E.C - Georgia Southern University

Catfish Charleston

French Onion Soup

Chef Michael DiAngelo - Forest Heights Country Club

Swordfish Macadamia

Steve Jones - Sugar Magnolia's Bakery

Bread Pudding

Lynn Rowe - Traditions Bakery & Catering

Molten Chocolate Cakes

Black Bean Soup & New York Steaks

GSU Tailgating Appetizers

Pumpkin Recipes

 

Sally Minton - Chef Minton's Wife & Sonny's BBQ

3 Easy Meals

Chef Roe - Chef Roe Daddys

Greek Shrimp

Maggie Johnson - Southeast Bulloch High School & 4-H

Shepard's Pie

Noel Wheeler - Purchasing Agent for City of Statesboro

Curry Shrimp

Red Beans & Rice

Patsy Sye - Accountant at Lee, Hill, and Johnston

Southern Pound Cake

 

Rick Jones - Gnat's Landing

Autumn Salad

 

Nick Benton - Talon's Grille

Citrus Marinated Stuffed Pork Loin

Chef Stephen Campbell - Christopher's

Seared Pork Loin